Basically, this is a simple saute of chard...
carrots...
and chickpeas.
The trick to this one is the seasoning. It calls for things I would never have thought to put together, like caraway seeds...
And the end result is spectacular. Really, I was amazed at how good this was. The textures of the vegetables and chickpeas was perfect. The seasoning was unusual and extremely good. And the addition of a nice dollop of yogurt made for a perfect, light sauce.
I could not recommend this more highly. Truly surprising, truly tasty.